水火　茅ヶ崎店

~~~March Menu~~~

[First step]

・Homemade thick omelet, octopus simmered in cherry blossoms, cherry yam skewers, cherry mochi, snapper fried food, wasabi kelp

・Seasonal assortment

・ Seasonal tempura

[Second stage]

・Soaked Nemiha

・Sesame tofu

・Clams with seaweed

・Sashimi of sea bream

[Third step]

・Grilled Sakura Trout

· Pickles

[One-bite soba]

[Ten-grain rice]

【dessert】

・This month's dish is Suama Zenzai with ice cream

[Drinks] Please choose from the following:

●Coffee (hot/iced)

●Tea (lemon or milk) (hot or iced)

●Oolong tea

Ginger ale

Grapefruit juice

Orange juice